mustionlinna, ravintola linnankrouvi, kalaa ja ruusuja

 

At Svartå Manor's restaurant, we serve
art and passion on your plate.

Our menu is carefully planned with passion. 
The kitchen is dynamic and passionate, always striving to produce unforgettable tastes.

We want what's good. There you have it.

The menu changes according to the season and products.

 

 ***EVENT MENUS FURTHER DOWN ON THIS PAGE***

***

LUNCH

1.6 – 25.6.2023 3-course lunch of the day 33 €/person
26.6 – 11.8.2023 Summer lunch on weekdays 33 €/person

***

DINNER

 SIGNATURE

Rainbouw trout and kohlrabi
Asparagus from the Åland Islands and wild herbs
Finnish beef, spring cabbage, and BBQ-sauce
Rhubarb and wood sorrel

56 €

 

DÉGUSTATION

Rainbow trout and kohlrabi
Asparagus from the Åland Islands and wild herbs
Potato flatbread and king crab
Finnish beef, spring cabbage, and BBQ-sauce
Dill and white chocolate
Rhubarb and wood sorrel

69 €

 

SIGNATURE VEGETARIAN

Potato, seaweed, and kohlrabi
Asparagus from the Åland Islands and wild herbs
Tempe terrine, spring cabbage, and BBQ-sauce
Rhubarb and wood sorrel

 56 €

 ***

Menu Signature Vegetarian can also be ordered as a vegan menu

 

BAR MENU

 Assortment of Finnish cheeses
12€

Spring vegetable salad
16€

Caesar salad, croutons with L'uomu nokka chicken or shrimp
20 €

Pike frikadelle, clam foam, almond potato purée, and fennel salad
20€

Finnish beef rib, spring vegetables, ”bbq sauce”, roasted potatoes, and seasoned butter
24€

 ***

 CHILDREN'S MENU

Starters
Vegetables with dip
6 €

Main courses
Chicken fingers
or
Smoked salmon
or
Meatballs
12 €
served with potato purée or French fries

Dessert
Sorbet of the day
6 €

 

We reserve the right to changes.

We take notice of all special diets that have been announced in advance, without any extra cost.

Special diets announced at the restaurant 15 € / person.

 

Ruokafilosofiamme rakentuu ylpeydelle ainutlaatuisista raaka-aineista. Keskellä maaseutua se on oikeasti mahdollista!

 

 EVENT MENUS 2023

* * *

 

** POP UP POTATO 23-25.6.2023 **

Hash brown, sour milk, and roe

 Potato foam, marinated potato, and dried yolk

New potatoes with smoked perch, roasted dill cream, and browned butter

 Filled potato croquette, grilled beef, and sauce Bearnaise

Tartalette of potato peels, sour cream bavaroise, and lemon-thyme caviar

Potato churro, elderflower sorbet, and strawberries

69€ / person